Stroll through the vineyards and get explanations of the mythical plots of land classified as Grands Crus: Romanée Conti, Richebourg, La Tâche, Echezeaux, Chambertin, Clos de Vougeot, Corton-Charlemagne, and Montrachet. A must for a complete oenological trip to Burgundy.

A private visit to a famous estate in Côte de Beaune for a great tasting that moves through different vintages. On this occasion, you will also meet the winemaker.
Grands Crus lunch at the Estate in Côte de Beaune or Côte de Nuits (closed on Sundays). A selection of the owner’s Pinots Noirs and great white wines classified as 1ers Crus and Grands Crus.
Food and wine pairings with a regional menu consisting of 3 courses, including local cheeses. A visit to the cellars between oak barrels and old vintages after lunch.
An afternoon among the prestigious appellations of Côte de Nuits: Vosne-Romanée, Gevrey-Chambertin, Nuits-Saint-Georges, Chambolle-Musigny, and Morey-Saint-Denis.

Grands Crus tasting in a private cellar. Intimate and relaxed atmosphere to discover the wines of several estates selected by a circle of local experts and learn about oenology in Burgundy.